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Hand Cut
Steaks
(Served with choice of Soup or Salad. Sonoran Rice is available instead of
Potatoes.)
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Joe's Ribeye
A fourteen ounce, hand cut ribeye, lightly seasoned and grilled to your liking.
Served with green chili mashed potatoes and grilled vegetables.
$15.99
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Grilled Prime Rib
A sixteen ounce cut of prime rib, seasoned and grilled to your liking.
Served with creamy horseradish, green chili mashed potatoes and grilled vegetables.
$16.99
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Guinness Steak
A twelve ounce N.Y. Strip, in our special Guinness« marinade, grilled
to your liking and smothered with sautΘed mushrooms. Served with green
chili mashed potatoes and grilled vegetables.
$18.99
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Add Sautaed Mushrooms
99¢
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Add Two Skewers of Shrimp
$4.99
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Tacos
(Soft Tacos, served with rice, black beans, guacamole, sour cream,
and salsa.)
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Chicken - Grilled lemon-lime
marinated chicken.
Fish - Hand breaded cod served with our special sauce.
Veggie - Fresh grilled vegetables combined to make a vegetarian
delight.
Steak - Tender marinated and seasoned top sirloin.
Pork - Delicious pork, slow-roasted to perfection.
$6.99
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Pastas
(Served with Garlic Bread and choice of Soup or Salad.)
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Cilantro Pasta
Our homemade cilantro pesto cream sauce with
tricolored pasta, diced tomatoes,
and walnuts.
$8.99
Add grilled chicken!
$1.99
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Southwestern Primavera
Our special homemade marinara sauce with fire grilled vegetables, served
over a bed of pasta.
$7.99
Add homemade sausage or grilled chicken!
$1.99
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Roasted Tomatillo Shrimp Pasta
A medium spiced cream sauce made with Hatch New Mexico Red Chile and grilled
chicken over pasta.
$10.99
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Baja Chicken Pasta
Our homemade cilantro pesto cream sauce with
tricolored pasta, diced tomatoes,
and walnuts.
$8.99
Add grilled chicken!
$1.99
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Alfredo Verde
Tri-colored pasta tossed with our homemade alfredo verde sauce and topped
with fire grilled vegetables.
$9.99
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